Of the eight types of fruits, we cook 27 different flavors of jam.

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In any product, the most important thing is the consistency and harmony of all its components. There are universal spices, which are both in the feast and in the world, for example, cinnamon. But with an anise star you’ll think three hundred times before flavoring it with any taste. There is no goal, to add everything and more, there is a desire to cook amazing and sincere.

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So, taking family recipes as a basis, processing them a bit for today's needs, only from fresh fruits, whole nuts, and natural spicy herbs, we prepare our product. Each new taste is always a small but proven experiment, the result of which we are happy to share with our customers.

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Grapefruit jam with lemon peel and whiskey for strong men and confident women, apple jam with basil and pine nuts for family tea drinking, pear slices with rosemary as a present for your beloved mother or grandmother, grape jam for cheese gourmets.

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Try and experiment with us!

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